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Tuesday, August 28, 2012

Teriaki Pork Ribs


INGREDIENTS
2 Lb Pork Ribs
1/2 Cup of Honey
1/4 Cup Teriaki Sauce
1/2 Cup of Soy Sauce
1/2 Teaspoon of Paprika
1 Teaspoon of Sugar


COOKING
350 Degrees
50-60 minutes

In a bowl combine 1/2 cup of honey

1/2 Cup of soy sauce

1/4 cup of Teriaki Sauce


3/4 teaspoon of paprika

And a teaspoon of Sugar
Mix all together for your liquid



On your pork rib slab prepare by removing the silver skin on the back of the bones



Using a fork poke holes on the Rib
Drop half of the mixture on the rib and massage it through


On an aluminum lined pan place the massaged part of the
Rib down and pour the rest of the mixture and also massage it through
Place in 350 Degree oven for 20 minutes
 
After 20 minutes turn the rib over
Add another 20 minutes

IF DURING THE COOKING PROCESS THE LIQUID HARDENS
ADD 1/2 A CUP OF WATER TO RECONSTITUTE THE LIQUID


At this point your ribs have spent 40 minutes in the oven
Flip them over one last time for 10 -20 minutes
 
Let rib rest for 5 minutes then cut into them and enjoy them as is


Either way Try it and ENJOY

Thank you for taking your time to read this. If you have any comments please post them. Questions, suggestions, hate mail, fan mail or anything you can write to me CookingMyBrain@hotmail.com.


See you later

Leo

Sunday, August 26, 2012

Nutella Cookie Sandwiches




INGREDIENTS



 

1 Egg
1/2 Cup of Nutella
1 Cup Self Rising Flour

 
 
COOKING
350 Degrees
10 minutes
 
Place one egg in a bowl

Whip

Add 1/2 Cup of nutella

Whip

Add 1 Cup of the Self Rising Flour little bit at a time
Start with whisk and end with Tablespoon

Once all has come together

Line your cooking sheet with aluminum with cooking spray
Preheat oven to 350 Degrees

Take out a tablespoon size of dough

Roll into a ball

Press down to make a round size
Make sure all cookies are the same width so they all cook the same
Once all cookies have been molded place in oven for 10 minutes

Let cool after cooking

 

You can have these just by themselves or use more nutella to make sandwiches



Either way Try it and ENJOY

Thank you for taking your time to read this. If you have any comments please post them. Questions, suggestions, hate mail, fan mail or anything you can write to me CookingMyBrain@hotmail.com.


See you later

Leo